It's been cold -- the kind of cold that turns everyone in our city into a bunch of whining, sniveling hermits. After a few weeks of middling cold-ass temperatures, the end of this week plans to bring cold weather, ice, and snow like we've so blissfully missed out on so far in the extended fall that we call winter in Texas. Not to be cliche, but winter, it is fucking coming.
Amy McCarthy You'll be warmer by like, at least 10 degrees, if you eat this.
Which is precisely why you need to drag your bundled-up ass to Lower Greenville's The Blind Butcher. Chef Oliver Sitrin is known for his gussied-up comfort food, "controversial" takes on poutine, and just a general familiarity with making meats taste incredibly delicious. With the seasonal shepherd's pie, though, Sitrin may have outdone himself.More »