Swiss Pastry Shop The Chupacabra Rodeo Burger: 8 oz Wagyu, Chipotle bacon marmalade and jalapeño chevre.
"Darlin'" count: 250
Chance of wood paneling: 100 percent
Average age of diners: 75
"Why is Fort Worth?" you ask yourself on a daily basis. I can now tell you, with much confidence, that the answer is, without a doubt: "Because Swiss Pastry Shop's burgers."
Chef/owner Hans P. Muller is making a kickass burger in Fort Worth, and you don't know about it because when you make the drive out to The Worth, you only go for the badass museums and zoo animals. Well, next time you get in the mood to see some zebras run around, make a lunchtime pit stop for a burger that will make your happy heart want to bone you.
The photo above is of Muller's Chupacabra Rodeo Burger, which is 8 oz. of Wagyu, Chipotle bacon marmalade, and jalapeño chevre. This is not the burger that I tried, but it is the photo that inspired me to make the drive to Fort Worth for a face full of meats. It showed up on Facebook, I put the car in drive.More »