Chili's in Russia with a Fajita How-To

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There's something comfortingly retro about the east-west collision that occurred this month when Chili's opened its first Russian location. When the Iron Curtain fell, our comrades apparently didn't race to learn about margaritas and tortilla chips, which is why the lengthy menu offered at Chili's in Moscow includes this helpful how to make a fajita cheat sheet. It's kind of like a blintz, right?
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4 comments
CheeryBitch
CheeryBitch

Russia is on my "Must Visit" list! I imagine it would be fun to look like a fajita pro at Chili's. But, really, the LAST place I'd eat in Russia - or in most cities of DFW - is at a Chili's.

Bigboy
Bigboy

Well, HangoTango, yes, Moscow is cool as you observe. Between October and March, very often into minus degrees (F for you Americans) - well into minus degrees C for us in the rest of the world. It seems you have very broad horizons for an American. Well done.

Pepper's
Pepper's

Hanna, do you just screw around on google, and let everybody do the writing for you? I am having a hard time trying to figure out if you actually go out to eat.

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