We Dragged This One Over the Coals. Guess Where.

Photo by Hanna Raskin
It's obvious what we're eating. But with so many local restaurants playing the banchan-and-bulgogi game, it's a bit harder to figure out where we ate this particular marinated rib eye. Here's a hint: The tabletop grill is coal-fired. Have at it, barbecue fans.

Location Info

Seoul Garden

2502 Royal Lane, Dallas, TX

Category: Restaurant

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