Does the city have something against chefs named David?David McMillan
, recently ousted from Consilient restaurants. His long career includes Nana and his own 62 Main.David Gilbert
, didn't fit in at Lazare. The rising star left and was replaced by his sous chef, Ryan Carbery.David Uygur
, will be cast onto the streets when Lola closes. He's one of the city's most respected culinary masters.
How many Davids are left? Let's see--there's Holben at Del Frisco...